Category Archives: Alternative Fuel

My Wonder Oven Giveaway – Ends October 29, 2014

Top Ten Features of My Wonder Oven The picture of our yummy, deliciously Autumn giveaway was taken by Joyce at My Wonder Oven.com.   A group of bloggers decided to let you know about these awesome energy-saving, non-electric slow cookers.  … Continue reading

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My Wonder Oven Ham & Beans

I had lots of work to do today. It was so nice to be able to focus on what I was doing without having to watch my dinner cook. Loving My Wonder Oven. Continue reading

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Wonder Ovens – Keep Hot, Cold, or Cook!

The “wonderful” think about a “wonder oven” is that it can do lots of different things.   It looks like a floppy ottoman, or even an under-stuffed bean bag, but once you put a container inside, it begins to take … Continue reading

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What is a Wonder Oven?

What is a wonder oven and how does it work?  Come learn from Megan Smith of www.myfoodstoragecookbook.com how this “oven” can not only cook your food but keep your ice cream from melting on the way home from the store. If you’re … Continue reading

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Cooler Corn

I got this from a friend.  Don’t know who originally wrote it but thought it was definitely worth passing along!  Enjoy! Am I the only person who hasn’t heard of “cooler corn”?  Over the weekend I was blindsided by the … Continue reading

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Sun Oven Provides Solutions for Emergency

SALT LAKE CITY (ABC 4 News) – September is National Preparedness month and with the flooding, earthquakes, and hurricanes rattling America’s nerves, there couldn’t be a better time for families to start thinking about how prepared they are.   Watch short … Continue reading

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Cooking on a Volcano

After my last show with Debbie Kent of Peace of Preparedness  and listening to her suggestion to have at least three alternatives for cooking food, I took stock of what I had and their fuel sources: 1.  sun oven – … Continue reading

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Chicken & Rice

Another busy day.  At 9 am I carried the sun oven outside.  It weighs less than 10 lbs. so it’s very easy to carry. I filled one of the pans with brown rice and added water and a touch of … Continue reading

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Bottled Sausage

On my last trip to Costco, I bought a family-sized package of Italian sausage.   In the past, I have divided up the contents and put it in our freezer.  This time, I decided that since I’ve had such success with “bottling” ground … Continue reading

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Cake Failure

Well, it was bound to happen! I baked a yellow cake in the sun oven yesterday and it just didn’t rise like the chocolate cake did last week. The reason? I think it’s because the skies were more overcast and … Continue reading

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